21 (Not-Boring) Chicken Breast Recipes Made for Meal Prep (2024)

There are a lot of benefits to prepping chicken meals for the week on Sunday. For one thing, you have to deal with raw meat only once. Plus, who wants to think about what to pack for lunch or what to make for dinner once Monday rolls around and that to-do list explodes?

Stay ahead of the game (at least where eats are concerned) by cooking chicken into pre-portioned, healthy dinners — or lunches — to enjoy throughout the week.

And we’re not talking about unseasoned, blah-tasting stuff. These 21 chicken breast recipes are simple, but they’re anything but boring.

There are a lot of benefits to prepping chicken meals for the week on Sunday. For one thing, you have to deal with raw meat only once. Plus, who wants to think about what to pack for lunch or what to make for dinner once Monday rolls around and that to-do list explodes?

Stay ahead of the game (at least where eats are concerned) by cooking chicken into pre-portioned, healthy dinners — or lunches — to enjoy throughout the week.

And we’re not talking about unseasoned, blah-tasting stuff. These 21 chicken breast recipes are simple, but they’re anything but boring.

1. Healthy Roasted Chicken and Veggies

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Photo: Gimme Delicious

Taste the rainbow — the healthier, non-Skittles way — with this super-straightforward recipe. The veggies and chicken are roasted at the same time in the same pan, so there’s minimal prep. Add a cooked grain to round out the meal.

Check out the recipe here.

2. Chicken Shawarma and Sweet Potato Fry Bowls

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Photo: Half Baked Harvest

Skip the Middle Eastern food truck and make your own shawarma at home, using spices such as paprika and cumin to coat your chicken.

With couscous, olives, and a tahini-yogurt sauce making this portable dish even more flavorful, you’ll be the envy of your coworkers.

Check out the recipe here.

3. Healthy Greek Chicken Meal-Prep Bowls

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Photo: Ally’s Cooking

Sectioned plastic containers are a must for meal-prep purposes, and this recipe is a perfect example of how useful they are. The yogurt sauce, chicken and veggies, and farro are best kept divided until it’s time to eat.

Check out the recipe here.

4. Spicy Chicken and Sweet Potato Meal-Prep Magic

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Photo: Pinch of Yum

It’s easy, it’s got fewer than five main ingredients, it makes eight servings, it’s well-balanced, and it’s delicious. “Magic” is a pretty perfect word for this meal-prep recipe.

Check out the recipe here.

5. Cilantro-Lime Chicken with Cauliflower Rice

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Photo: Fit Foodie Finds

Lime juice and cilantro keep the chicken tasting light and fresh, and the spicier cauliflower rice and black bean combo adds a kick of flavor. And since this dish is equally tasty hot or cold, it’s an ideal option for an on-the-go meal.

Check out the recipe here.

6. Jerk Chicken Meal-Prep Bowls

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Photo: Food Lovin’ Family

Recipes like this one prove that meal-prepping is totally worth it. While it might be hard to believe, this flavor-packed combo of spicy chicken, sweet pineapple relish, and fragrant Spanish rice really can come together in just 30 minutes.

Plus, it’ll last you through four lunches or dinners. Check out the recipe here.

7. Fiesta Chicken Rice Bowls

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Photo: The Girl on Bloor

“Fiesta” is right — brimming with spiced corn, brown rice, salsa, and peppers, these colorful chicken and rice bowls make every meal feel festive. They’re also prepped and ready to go in just 20 minutes. If only all parties were this easy to put together!

Check out the recipe here.

8. Meal-Prep Southwest Chicken Burrito Bowls

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Photo: Jar of Lemons

Skip the lines at Chipotle but still get plenty of Mexican-inspired flavor. From chicken and corn to rice and beans, this quick and easy combo gives you everything you want in a burrito bowl. Kale and cherry tomatoes add even more nutrition.

Check out the recipe here.

9. One-Pan Healthy Chicken and Veggies

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Photo: Chelsea’s Messy Apron

This vibrant dish is as tasty as it is good-looking, thanks to seasonings like chili powder, onion powder, and paprika coating the colorful veg. There’s the option to add cheese, but with so much other fun stuff going on, we doubt you’ll miss it if you leave it out.

Check out the recipe here.

10. Tex-Mex Chicken Meal-Prep Bowls

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Photo: Valerie’s Kitchen

The Tex-Mex flavor in these hearty chicken, rice, black bean, and veggie bowls comes from the easy addition of taco seasoning. They keep well for four days, so you’re set from Monday to Thursday, with the night off on Friday to celebrate your (not so) hard work.

Check out the recipe here.

11. Asian-Style Chicken, Veggies, and Rice Meal Prep

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Photo: Recipe Righter

Sweet, sesame-coated chicken is a great complement to the simpler steamed veggies here, and brown rice (instead of the usual white) adds some extra fiber. Pack it into separate containers and it’ll look just like something out of your local Chinese takeout place.

Check out the recipe here.

12. Chicken Butternut Squash Pasta

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Photo: Imma Eat That

Pasta salad is a pretty popular make-ahead dish, but you can make it even easier by portioning it for your weekday meals. This one is a satisfying mix of goat cheese, butternut squash, and walnuts. Nutmeg and basil add some unique flavor.

Check out the recipe here.

13. Chicken, Apple, and Pecan Salads in a Jar

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Photo: Damn Delicious

Pack your meals in mason jars and you’ll look forward to digging into them every day. This layered salad doesn’t just look pretty — with dried cranberries and apples alongside the chicken in a creamy Greek yogurt dressing, it gives you tons of flavor in every bite.

Check out the recipe here.

14. Italian Chicken Meal-Prep Bowls

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Photo: Eazy Peazy Mealz

This recipe uses quick-cooking, microwave-friendly rice for when you’re short on time (isn’t that always?). Even better, you can be completely flexible on the types of veggies and seasonings you choose to add to the dish.

So open the fridge and use whatever you have in there. Just treat this recipe as an easy guide to making simple Italian-style dinners that’ll last you all week.

Check out the recipe here.

15. Harvest Chicken Salad

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Photo: Life Love and Good Food

Buying a salad can be a smart, nutritious option, but it can also get expensive and not-so-healthy. (Can you please add goat cheese, avocado, and bacon? Oh, and eggs… and wow, that fried chicken looks good. I’ll have ranch dressing, please.)

This one keeps things wholesome, but with apples, sweet potatoes, blue cheese, and almonds, it’s nowhere near boring.

Check out the recipe here.

16. Teriyaki Chicken Stir-Fry Meal-Prep Lunch Boxes

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Photo: My Food Story

This recipe calls for chicken thighs, but you can easily use breasts and get away with it. Whichever you use, it’ll easily soak up the homemade teriyaki sauce, which has a lower sugar content than most bottled varieties.

Check out the recipe here.

17. Meal-Prep Slow-Cooker Chicken Teriyaki Quinoa Bowls

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Photo: Project Meal Plan

If you have no time to meal-prep, let your kitchen appliances do the work for you. A slow cooker lets the chicken, pineapple, and peppers simmer for three hours in a sweet and tangy sauce while a rice cooker takes care of the quinoa.

All you have to do is scoop everything into containers. Check out the recipe here.

18. Baked Chicken, Broccoli, and Sweet Potatoes

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Photo: Recipe Diaries

It’s back to basics with this three-ingredient meal. The combo is the quintessential healthy dinner — and for good reason: It’s easy to prep, it’s affordable, and it doesn’t require a lot of seasoning to be delicious.

Check out the recipe here.

19. Pizza Chicken Meal Prep

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Photo: Meal Prep on Fleek

Hold off on grabbing a greasy midday slice for lunch.

This recipe, designed to make four individual meals, has the seasonings and sauce of a classic pizza but pairs them with chicken and spaghetti squash instead of bread for a higher-protein, fiber-packed meal that’ll keep you full longer.

Check out the recipe here.

21 (Not-Boring) Chicken Breast Recipes Made for Meal Prep (2024)

FAQs

How do you not get bored of chicken breast? ›

Think of perking things up a bit with a spicy chili and cheese stuffed chicken breast or switching over to the more flavorful chicken thigh with a recipe for grilled chicken thighs with chimichurri. Suddenly, chicken isn't so boring anymore.

How do you meal prep chicken so it doesn't taste bad? ›

I defrost the chicken on the counter overnight, then slap some spices on it and coat with oil or butter (or mix the oil/butter with spices and dunk chicken in it). Generally my spices are something like salt, pepper, paprica, garlic powder.

Can you meal prep chicken breast? ›

As you may have gathered, meal prepping with chicken breast is a convenient and healthy way to stay on track with your nutrition goals. With endless flavor possibilities and easy cooking methods, you'll never get bored of this versatile protein option.

How long can you keep cooked chicken in the fridge for meal prep? ›

Once stored in the fridge, leftovers should be eaten up within three to four days because bacteria can still grow even at refrigerator temperatures.

How do you make chicken breast moist and not dry? ›

To start, brine your chicken in a mixture of water and a few tablespoons of salt for about 20 to 30 minutes. This will boost the natural flavor and moisture of the chicken breasts and will leave you with a super tender piece of meat. This is the one step that will really ensure your chicken won't be dry or tough.

How to make chicken breast very tender? ›

The best tenderizer though, is a salted yogurt marinade. The salt has the same effect as in a regular brine, but the lactic acid in the yogurt further tenderizes the meat. A 15-minute marinade with one cup of yogurt and one teaspoon of salt makes for the most tender chicken breasts imaginable.

How do you meal prep chicken so it stays moist? ›

We recommend baking your chicken on a sheet tray on a bed of chopped vegetables. As the vegetables cook, they release steam, which helps to keep the chicken moist — and you get more bang for your buck. Opt for veggies (or fruits) that cook quickly, in about 30 minutes.

How do you keep chicken breast from drying out meal prep? ›

Seal the chicken in your marinade for two to three hours minimum. However, overnight is ideal. It allows the chicken enough time to absorb the flavor and moisture without losing any liquid content or tenderness during cooking. To make a good marinade, use a blend of aromatic spices and your liquid flavorings of choice.

Is it necessary to rinse raw chicken before cooking it still tasty? ›

Salmonella, Campylobacter and other harmful bacteria live on raw chicken. Washing or rinsing doesn't remove this risk, it worsens it by helping the bacteria spread. When you add water through washing or rinsing, you give these bacteria a way to travel throughout your kitchen.

What to avoid when cooking chicken breast? ›

6 Chicken Breast Mistakes That Can Easily Leave You With a Dry, Flavorless Meal
  1. You Didn't Thaw Them Soon Enough.
  2. You're Not Using Skin-on, Bone-In.
  3. You're Not Marinating Them.
  4. You're Not Adequately Seasoning Them.
  5. You're Overcooking Them.
  6. You're Not Letting Them Rest.
Jan 4, 2023

What is the best cut of chicken for meal prep? ›

Chicken Breasts vs.

This article was written to discuss the ways to cook boneless, skinless chicken breasts for meal prep. Chicken thighs are also a great option for meal prep.

Can I eat 5 day old leftovers? ›

Leftovers can be kept for 3 to 4 days in the refrigerator. After that, the risk of food poisoning goes up. If you don't think you'll be able to eat leftovers within four days, freeze them right away. Frozen leftovers will stay safe for a long time.

Can I eat 10 day old chicken? ›

If you have the unfortunate experience of taking a bite and something tastes off, pitch your leftover chicken in the trash. If you're just not sure, the safest bet is to follow the rule of throwing out any leftovers after three days.

Is 5 day old cooked chicken safe to eat? ›

USDA recommends using cooked chicken within three to four days, kept refrigerated (40°F or less). Refrigeration slows but does not stop bacterial growth. USDA recommends using cooked leftovers within three to four days.

How do you fight chicken boredom? ›

Physical enrichment
  1. Jungle Gym. Chickens LOVE to hop up on things and get a 'bird's eye' view, especially when it's muddy or snowy. ...
  2. Hen Swing. ...
  3. Rocking Horse Roosting Bar. ...
  4. Chicken A-Frame. ...
  5. Chicken Tunnel. ...
  6. Perching Tree. ...
  7. Straw Bales. ...
  8. Piles.
Jan 4, 2023

How to not get tired of chicken? ›

Getting tired of chicken and fish?
  1. Use a meat thermometer to cook to the recommended temperature. Over-cooking can leave meat tough and dry.
  2. Marinate before cooking to keep meat tender and flavorful.
  3. Use moist cooking methods such as braising, stewing, slow-cooking or wrapping in foil.

How to eat chicken breast everyday? ›

Can I eat chicken everyday? Absolutely. Grilled or baked chicken throughout the week is the suggested way to prepare chicken. You can make simple, healthy chicken dinners, served over a salad of mixed greens, or mixed with peppers and onions for fajitas.

How to make chicken breasts less bland? ›

To begin, allow the chicken breast to sit at room temperature to remove the chill, but while it is doing that you can apply a flavorful spice rub. Season the chicken breast with a shot of olive oil and a generous pinch of smoked paprika, cumin, salt, and a few cracks of pepper on both sides.

References

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